Easy And Yummy Kara Kolambu

A mouth watering dish for those who like the taste of tamarind

Easy And Yummy Kara Kolambu

A mouth watering dish for those who like the taste of tamarind

Category : Vegetarian, Curries

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By Reeta Menon

Published On: 01 Mar 2010

Rating: 4
5 Votes, 1 Reviews
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20 Minutes
Served : 2
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Ingredients

Directions

Step 1

Take some oil in a kadai and add mustard seeds. After it splutters, add some curry leaves.

Step 2

Add peeled small onions, brinjal and garlic. Saute them till onion and garlic is getting cooked.

Step 3

Add some chopped tomatoes, a pinch of turmeric powder, chilly powder and sambar powder.

Step 4

Keep continuously stirring.

Step 5

Add some water to the tamarind and squeeze the pulp. Add this pulp to the curry and continue stirring.

Step 6

Boil this mixture properly and serve hot with rice.

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R S MEERASUBBARAMAN

It is very nice and tasty kolumbu, easy to cook, at my house everybody likes it very much. I would like to say thanks for ur recipe.

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