Easy Kababs

Kababs that are easy to make and eat

Easy Kababs

Easy Kababs

Kababs that are easy to make and eat

Category : Snacks, Non-Vegetarian

By ann joe

Published On: 04 May 2005

Rating: 4
4 Votes, 3 Reviews
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20 Minutes
Served : 4
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Step 1

Roast coriander powder in a pan, until a nice aroma comes.

Step 2

Mix it along with all the other ingredients, except the oil.

Step 3

Refrigerate this for 30 mins.

Step 4

Make small balls off this mixture.

Step 5

Flatten them in your palms.

Step 6

Deep fry them, till they turn brown.

Step 7

:- Serve hot with ketchup and Indian breads.


Can we prepare this using a grill, instead of frying.


ya very niceeeeeeeeeeee thanq.

Neha Dhupia

Easy to eat... :-) Very nice for parties... Will make again. Neha

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