Egg Baffat

Goan style egg curry

Egg Baffat

Goan style egg curry

Category : Non-Vegetarian, Egg

author-image
By manu pankaj

Published On: 19 Feb 2004

Rating: 3
7 Votes, 5 Reviews
Write a Review
20 Minutes
Served : 1
Print Recipe

Ingredients

Directions

Step 1

Hard boil the eggs and cut into halfs.

Step 2

Keep them on a serving dish.

Step 3

Heat oil in a pan.

Step 4

Add chillies and fry them.

Step 5

Add chopped onions and continue frying.

Step 6

Add tomatoes and continue stirring.

Step 7

Add all masalas and mix well.

Step 8

Pour this gravy on the eggs.

Step 9

:- Serve hot.

user
Reply
Renjureji

what is baffat powder?

user
Reply
deepa

What`s BUFFAT powder.. It`s not used anywhere in the recipe. When to use it?

user
Reply
Home Maker

Can you please explain what is this BAFFAT powder?

user
Reply
Reema

THis is the first time I have heard of this? I am a Pukka Goan and this I have never ever heard!!!!

user
Reply
santhi

ITS NICE

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.