“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Quick and easy side dish for roti
Published On: 17 Aug 2010
for more details, click the name of the ingredient
English: Green Chillies
tamil: Pachchii Milagai
telugu: Patchimirapa / Pachchi Mirapakayalu
kannada: Hasi Menasinakai
hindi: Hara Mircha / Hari Mirch
Bengali: Kancha Lanka / Maricha
Konkani: Jeevisaang / Tanrni Mirsang / Tanrni Miriyasang
Marathi: Pachchai Milagai
Oriya: Lila Marcha
telugu: Tametokai / Ramamulaga (Pandu/Kaya)
kannada: Tomaato Hannu
Oriya: Bilati Baigana
English: Turmeric Powder
kannada: Arashina / Harasina Pudi
hindi: Haldi / Hardhar
Gujarati: Hardhar / Haldi
Marathi: Halad / Halede
Oriya: Haladi Gunda
Punjabi: Haldar / Haldi
Heat oil in a pan and sautT onions and green chillies.
Add chopped tomato and sautT till blended well.
Add turmeric powder, red chilly powder and required salt.
Break eggs into the pot and mix it instantly. Do not fry too much. Fry enough for the eggs to be cooked. The mix should be in a creamy consistency.
:-This is a good side dish for roti. Serve with love.
Typical Trivandrum recipe the way my mom makes it...
My mom`s recipe - Yummy kanava thoran...
Egg Thokku is quick fix South Indian dish prepared with egg...
Egg masala curry with coconut milk is a tasty kerala style e...
Egg is cooked in thick coconut gravy.This dish is easy to ma...
To kick start your day, always include an egg in your breakf...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements