“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Very easy to prepare delicious & healthy food
Published On: 10 May 2014
Heat the frying pan apply some oil on it and then pour some dosa batter (subject to the size and thickness required) on the frying pan and spread it in round shape.
Then apply the egg mix on the dosa surface using a spoon and spread it well and add 1 - 2 tsp of oil / ghee on top of the egg mix.
After about 5 minutes turn the dosa to other side also to cook well and then take it out of the frying pan.
Serve it for break-fast / dinner with chutney / pickle. It is a delicious and healthy food and also very easy to prepare.
Note :- Break the eggs and crush it with the sliced tomatoes, green chilli and onion adding half-a-teaspoon salt (preferably using a blender or spoon) and keep the mix separately.
Kidney beans are soaked over night, then cooked in a coconut gravy...
Tasty traditional dish in kerala cuisine using rice flour...
An excellent fulfilled tasty dish. This is the best breakfas...
This an awesome dish to suit your breakfast with high protei...
This is absoulty protien rich food ideal to start up the day...
its a special type of puttu with prawns,its yummy and prepar...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements