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its an easy recipe using egg and all will love this
Published On: 26 Jan 2016
heat a pan
add oil when its hot
then add onion ginger, garlic, green chilly and curry leaves to it
when its brown
add turmeric powder and chilly powder
sauté it well and add egg and salt.
stir continuously until it gets fried well and cooked
add tomato to it
stir well and close the pan and off the flame
our dish is ready to serve
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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