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An easy cake can made in eight minutes in microwave
Published On: 19 Aug 2009
hindi: Cheeni / Shakkar
for more details, click the name of the ingredient
English: Baking Powder
tamil: Baking Powder
malayalam: Baking Powder
telugu: Baking Powder
kannada: Baking Powder
hindi: Baking Powder
Sieve the flour, cocoa powder, soda-bi-carb, baking powder in a bowl.
In another bowl beat curd, butter and sugar till fluffy.
The more you beat these, the fluffier and softer your cake will turn out.
So if you have a little extra time, keep beating, if you don¦t, its okey, your cake will anyways turn out real good.
Now add the flour mix ie the contents of bowl one (from step 1) to the beaten curd-butter-sugar mixture slowly. Take care not to form any lumps.
Add milk, stir properly and check the consistency of the batter by dropping it with a spoon from a height. :-If it¦s too thick, add some more milk till you get a smooth flowing ribbon consistency.
Pour the batter in a greased microwave safe dish. :-You can line your container with some dry flour so that the cake does not stick to it once done.
Put in the microwave for 7-8 mins at 540 degree Celcious.
No grill or convention needed. Just put the cake in, set time and temperature and start.
Check if the cake is done by sticking a knife into the cake, if it comes out clean, let the cake cool. If some batter sticks to the knife, cook it for another minute or two.
:- Cool and garnish with your favourite icing and fruits. Or you might want to try it without the icing, just some simple decoration. I just pour lots of chocolate syrup over it. :-You can decorate it anyway you wish. Add some sprinklers for some fun and colours, if you are making it for kids.
:-Its really easy, fast and fun!!
i tried ur recipie....after putting in the microwave the cake started rising really well but all of a sudden it went down.....it was not fluffy...but the taste was excellent and the cake was very soft....instead of coffee i added vanilla essence 1tsp....overall i loved it...thank u so much!!!!
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