Ennai Kathrikai

A Brahmin Special curry With Step by Step Pictures

Ennai Kathrikai | Pachakam

Ennai Kathrikai

A Brahmin Special curry With Step by Step Pictures

Category : Vegetarian, Curries

By Vineetha Biju

Published On: 09 Jan 2014

Rating: 0
0 Votes, 0 Reviews
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20 Minutes
Served : 4
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  • Brinjal : 4 nos (cut into 4 slices without cutting the edge)
    Sesame oil : as reqd(try to use the same oil)
    For marination:
    Onion : 1 no
    Pepper corns : 8 nos
    Red dry chillies : 5 nos
    Garlic : 3 cloves
    Fenugreek seeds : ½ tsp

Directions (Click image to enlarge it)

Start Slide Show
Step 1 Ennai Kathrikai Recipe

Step 1

Grind the ingredients for the marination.

Step 2 Ennai Kathrikai Recipe

Step 2

Stuff it inside the brinjal and keep it for 15 minutes.

Step 3 Ennai Kathrikai Recipe

Step 3

) Fry the brinjal till half done and keep this aside. (keep the excess masala).

Step 4 Ennai Kathrikai Recipe

Step 4

Mean while, mix the tamarind water, sambar powder, coriander powder, turmeric and chilly powder In a bowl.

Step 5 Ennai Kathrikai Recipe

Step 5

Heat oil, splutter mustard seeds, curry leaves. Add the onion, tomato and fry it well.

Step 6 Ennai Kathrikai Recipe

Step 6

Add the excess masala of marination and the the tamarind mix. Let the masala cook well .7) Add the fried brinjal and cook again.

Step 7 Ennai Kathrikai Recipe

Step 7

Add little salt and make this a semi masala.9) Remove from fire and serve hot with rice.

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