Ethakka Appam

Crispy banana fry

Ethakka Appam

Crispy banana fry

Category : Snacks, Pure-Vegetarian

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By nisha boby

Published On: 09 May 2006

Rating: 4
7 Votes, 3 Reviews
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10 Minutes
Served : 1
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Directions

Step 1

Cut bananas into small pieces.

Step 2

Mix together atta, maida, baking powder, cardamom powder and sugar in water to make a thick batter.

Step 3

Dip the bananas into this paste and fry them in oil.

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manual

I loved it..

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sonu

i loved it.

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Anu Jayan

it was simply superb and reminded so much like my mom`s cooking!thanx nisha for taking me down memory lane!

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