Falooda - Creamy

Tasty and yummy falooda

Falooda - Creamy

Tasty and yummy falooda

Category : Desserts, Ice-Cream

author-image
By Lakshmi Ram Nair

Published On: 09 Nov 2013

Rating: 3
6 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 1
Print Recipe

Directions (Click image to enlarge it)

Start Slide Show
zoom
Step 1 Falooda - Creamy Recipe

Step 1

Soak the falooda seeds in water for at least 30 minutes. It will become double in the size.

zoom
Step 2 Falooda - Creamy Recipe

Step 2

Boil the sev in water for about 10 minutes. Drain and allow to cool it.

zoom
Step 3 Falooda - Creamy Recipe

Step 3

Put the noodles in the glass.

zoom
Step 4 Falooda - Creamy Recipe

Step 4

Add rose syrup and pour the chilled milk. Add ice cubes with the milk.

zoom
Step 5 Falooda - Creamy Recipe

Step 5

:- You may adjust the quantity of sugar and syrup as per your choice.

zoom
Step 6 Falooda - Creamy Recipe

Step 6

Add the soaked falooda seeds.

zoom
Step 7 Falooda - Creamy Recipe

Step 7

Top it with vanilla ice cream.

zoom
Step 8 Falooda - Creamy Recipe

Step 8

Garnish with your favorite nuts.

zoom
Step 9 Falooda - Creamy Recipe

Step 9

:- Serve immediately.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.