Fig Vincotto With Cream Cheese Canal

Special recipe of figs

Fig Vincotto With Cream Cheese Canal

Special recipe of figs

Category : Vegetarian, Others

By Mia Varghese

Published On: 08 May 2011

Rating: 0
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30 Minutes
Served : 2
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Step 1

For preparing fig vincotto with cream cheese canal, heat a pan and cook red wine for a few seconds in it.

Step 2

Add figs and cinnamon along with the fig water to the cooking red wine.

Step 3

Cover and cook it on a low flame till the figs become soft.

Step 4

Fry the raisins with butter in another pan.

Step 5

Mix this raisin with cream cheese, pepper and parsley leaves. Make canals out of this cream.

Step 6

Put the cooked figs on a plate and place the cream canals over each of the figs.

Step 7

Fig vincotto with cream cheese canal is ready. Garnish it with sprigs of parsley.

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