Fish Curry In Coconut Milk

Fish cooked in coconut milk

Fish Curry In Coconut Milk

Fish cooked in coconut milk

Category : Non-Vegetarian, Seafood

By Mia Varghese

Published On: 23 Oct 2010

Rating: 4
1 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

For preparing fish curry in coconut milk, heat oil in a pan and add ginger and garlic, green chilly and curry leaves. Add chopped onion and turmeric powder when the raw smell disappear.

Step 2

Soak chilly powder and coriander powder in 1 tsp of water and add into the onion. Saute well.

Step 3

Add + cup of water, salt and Malabar tamarind. Bring to boil.

Step 4

Now add the fish cubes and 1/2 of the coconut milk. Cook in low flame till the gravy thickens .

Step 5

Add the remaining coconut milk and mix carefully. Turn off the flame when milk is lightly boiled.

Step 6

Garnish with chopped tomato and coriander leaves.

Step 7

Fish curry in coconut milk is ready to serve with rice bread etc.

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