Fried Brinjal

Easy fry

Fried Brinjal

Easy fry

Category : Vegetarian, Others

By Mia Varghese

Published On: 27 Jul 2011

Rating: 0
0 Votes, 0 Reviews
Write a Review
20 Minutes
Served : 3
Print Recipe



Step 1

For preparing fried brinjal, soak the sliced brinjal in salted water.

Step 2

Grind chilly powder, pepper powder, ginger-garlic paste, turmeric and cumin seeds.

Step 3

Marinate the brinjal pieces in the above paste and keep it aside for 15 minutes.

Step 4

Fry it in oil.

Step 5

Serve hot. Fried brinjal is ready.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.