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Fried Fish Nuggets
Published On: 31 Oct 2008
Squeeze lime juice from all 8 limes and add Tandoori Masala to the juice - mix Spread the mix on to catfish nuggets make sure each piece is covered Marinate for 30 to 45 minutes Drain the marinate liquid in a bowl and add chick pea flour to the marinate Wisk with a fork or spoon till it forms a consistent paste Heat the oil Take one piece of fish nugget dip it into the chick pea flour paste and fry till golden brown Repeat till all nuggets are fried - serve with lettuce, tomatoes and tartar sauce
its a traditional kerala fish curry with Mullan Fish.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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