Fried Potato Balls

These are deep fried potato balls which turns execellent when served with ketchup. The potatoes are boiled and mashed up. It is mixed with butter , salt and pepper, Now this preparation is kept in fridge for some time and then fried as balls. They are crispy outside soft and juicy inside.

Fried Potato Balls | Pachakam

Fried Potato Balls

These are deep fried potato balls which turns execellent when served with ketchup. The potatoes are boiled and mashed up. It is mixed with butter , salt and pepper, Now this preparation is kept in fridge for some time and then fried as balls. They are crispy outside soft and juicy inside.

Category : Snacks, Egg-tarian

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By rekha shanmugam

Published On: 11 Feb 2017

Rating: 4
23 Votes, 0 Reviews
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35 Minutes
Served : 2
Print Recipe

Ingredients

  • potato 2
    butter 1 sp
    salt to taste
    pepper 1 sp
    egg yolk 1
    maida to dust

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Fried Potato Balls Recipe

Step 1

boil and mash potatoes and add salt and pepper.

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Step 2 Fried Potato Balls Recipe

Step 2

add butter

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Step 3 Fried Potato Balls Recipe

Step 3

add egg yolk

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Step 4 Fried Potato Balls Recipe

Step 4

mix and set in fridge for half an hour.

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Step 5 Fried Potato Balls Recipe

Step 5

now roll to balls and dust it in flour

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Step 6 Fried Potato Balls Recipe

Step 6

fry the balls in oil

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Step 7 Fried Potato Balls Recipe

Step 7

serve hot with tomato sauce.

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