Fried Rice Rings

Traditional crispy snack

Fried Rice Rings

Traditional crispy snack

Category : Snacks, Pure-Vegetarian

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By Sobha Kesavan

Published On: 22 Jun 2014

Rating: 3
13 Votes, 0 Reviews
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20 Minutes
Served : 5
Print Recipe

Ingredients

  • Rice powder : 2 cup
    Maida : ½ cup
    Sooji (Rava) : ½ cup
    Salt : to taste
    Red chilli powder : 1 tsp
    Grated coconut : 1 cup
    Cumin seeds : 1 tsp
    Ghee : 2 tsp
    Coriander leaves : 2 - 3 stems (clean and cut them into small pieces)
    Coconut / Refined oil : as reqd to fry the rice rings

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Fried Rice Rings Recipe

Step 1

Take the rice powder, maida and rava in a basin / vessel, and add ghee, salt, red chilli powder, cumin seeds and cut coriander leaves with it.

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Step 2 Fried Rice Rings Recipe

Step 2

Mix it well along with required quantity of water and make a dough of the mix and keep it aside for about half - an - hour.

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Step 3 Fried Rice Rings Recipe

Step 3

Apply some oil in the palm.

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Step 4 Fried Rice Rings Recipe

Step 4

Make small balls with the dough as shown in below picture.

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Step 5 Fried Rice Rings Recipe

Step 5

Then roll the dough balls like threads as shown in the picture.

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Step 6 Fried Rice Rings Recipe

Step 6

Make small rings by rolling the dough on finger.

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Step 7 Fried Rice Rings Recipe

Step 7

Enter Step

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Step 8 Fried Rice Rings Recipe

Step 8

Keep the rings ready to fry.

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Step 9 Fried Rice Rings Recipe

Step 9

Heat oil in a frying pan and then put the rings part - by - part into the heated oil.

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Step 10 Fried Rice Rings Recipe

Step 10

When the rings are cooked well, take it out from the oil and keep it in an air tight jar /vessel.

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Step 11 Fried Rice Rings Recipe

Step 11

Enter Step

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