Ghee Rice

Rice cooked in rich ghee

Ghee Rice

Rice cooked in rich ghee

Category : Vegetarian, Rice

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By sonali S

Published On: 04 Sep 2002

Rating: 4
2 Votes, 2 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Cut all the vegetables into small pieces.

Step 2

Soak raw rice in water for 1/2 hour.

Step 3

Place ghee(about 2 tbsps) on a tava and roast the soacked rice.

Step 4

Add the cut vegetables.

Step 5

Add enough salt and water and keep in microwave for around 20 mins.

Step 6

Roast jeera in lots of ghee.

Step 7

Pour this over rice and mix well.

Step 8

Garnish with chopped coriander leaves.

Step 9

:- Serve hot.

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Shanthi

Ghee with lot of jeera tastes little like pongal.

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Namitha

Its really good. & easy to prepare.

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