Goan Chicken Curry

Goa is a picturesque place with beaches, palm trees and unique architectural splendor. Goan Cuisine is home to a lot of signature dishes. Goan Chicken Curry is a typical Goa curry with tender chicken cooked in a spicy coconut mixture. Goan Chicken Curry is uniquely prepared with chicken pieces immersed in a spicy tangy gravy and oil popping up along the sides. You can explore a step wise illustrated Goan Chicken Curry here that can be easily prepared at home.

Goan Chicken Curry | Pachakam

Goan Chicken Curry

Goa is a picturesque place with beaches, palm trees and unique architectural splendor. Goan Cuisine is home to a lot of signature dishes. Goan Chicken Curry is a typical Goa curry with tender chicken cooked in a spicy coconut mixture. Goan Chicken Curry is uniquely prepared with chicken pieces immersed in a spicy tangy gravy and oil popping up along the sides. You can explore a step wise illustrated Goan Chicken Curry here that can be easily prepared at home.

Category : Non-Vegetarian, Chicken

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By Rosy Mathew

Published On: 26 Aug 2002

Rating: 4
4 Votes, 1 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing Goan Chicken Curry, first clean and cut chicken into bite sized pieces. Apply necessary salt, turmeric and marinate for a few minutes.

Step 2

Blend together red chillies, coriander seeds, ginger, garlic, pepper, cinnamom, cloves and jeera. Keep this mixture aside.

Step 3

Heat oil in a pan and saute onions till they become golden brown.

Step 4

Add tomato pieces and saute well till tomatoes turn soft and mushy. Add the chicken pieces and stir well.

Step 5

Add little water and cook well.

Step 6

When almost done, add coconut milk, salt, the blended masala, vinegar and cook further. The gravy should be thick, spicy and rich.

Step 7

Goan Chicken Curry is ready.

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