Goan Veg Chops

Grilled veg chops with potatoes, carrot, green peas etc

Goan Veg Chops

Grilled veg chops with potatoes, carrot, green peas etc

Category : Vegetarian, Others

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By Mia Varghese

Published On: 26 Mar 2011

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 2
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Ingredients

Directions

Step 1

For preparing goan veg chops, boil potatoes and remove the skin. Smash it using a spoon.

Step 2

Fry the chopped ginger, garlic, green chillies and onion in oil.

Step 3

Then add the chopped beans, carrot, green peas, pepper powder and salt. Cook it for 2 to 3 minutes.

Step 4

Add the smashed potatoes and chopped coriander leaves to it. Mix it well.

Step 5

Make small balls out of it and press it to make the shape of a cutlet.

Step 6

Then grill in a non-stick pan.

Step 7

Goan veg chops are ready. Once it is cooked, serve hot.

Step 8

Specialties:
Multi cuisine recipe or health recipe.
It¦s a Goan special recipe.

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