Gobi Fritters

Gobi Fritters is a delicious and crispy fritter prepared with cauliflower and spicy chick pea flour. Gobhi pakoras are very easy to cook and can be served as a starter or a tea time snack. You can serve these gobi pakoras with any chutney or sauce of your choice.

Gobi Fritters

Gobi Fritters is a delicious and crispy fritter prepared with cauliflower and spicy chick pea flour. Gobhi pakoras are very easy to cook and can be served as a starter or a tea time snack. You can serve these gobi pakoras with any chutney or sauce of your choice.

Category : Snacks, Pure-Vegetarian

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By Karthika Rajendran

Published On: 15 Mar 2016

Rating: 3
12 Votes, 0 Reviews
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20 Minutes
Served : 1
Print Recipe

Ingredients

  • Gobi 1 cup
    Maida 1/2 cup
    Corn flour 1/2 cup
    salt to taste
    red chili powder 1/2 tsp
    colour powder 1 pinch
    butter milk as required

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Gobi Fritters Recipe

Step 1

prepare butter milk from curd

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Step 2 Gobi Fritters Recipe

Step 2

in a bowl add maida, corn flour, red chili powder, salt and colour powder and mix it

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Step 3 Gobi Fritters Recipe

Step 3

now add butter milk and mix it

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Step 4 Gobi Fritters Recipe

Step 4

make as a batter

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Step 5 Gobi Fritters Recipe

Step 5

clean the gobi and cut into the medium size

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Step 6 Gobi Fritters Recipe

Step 6

dip the gobi in the batter

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Step 7 Gobi Fritters Recipe

Step 7

heat the oil and fry it

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Step 8 Gobi Fritters Recipe

Step 8

gobi fritters is ready to serve. serve with the ketch up

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