Gobi Roast

Fried gobi

Gobi Roast

Fried gobi

Category : Vegetarian, Curries

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By priya rajesh

Published On: 06 Dec 2005

Rating: 4
8 Votes, 6 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Cut cauliflower into small florets.

Step 2

Heat oil in a kadai or a pan.

Step 3

Add turmeric, chilly powder & salt.

Step 4

Fry for half a minute on a low flame.

Step 5

Add caulflower and fry for another half a minute.

Step 6

Add some water to it so that the gobi gets cooked.

Step 7

Garnish it with fried onions & coriander leaves.

Step 8

:- To make it more spicy, you can add fried green chillies.

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raya

Very tasty..

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maria

Add more basic ingredients like ginger, garlic etc.

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Pia

Very easy to make. All the ingredients are basic and easily available in any kitchen. Tastes very good and looks stylish too!! Thanks for posting

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madhu

simple to make

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San

Add some ginger,garlic and a pinch of pepper powder too.Otherwise it is not that tasty.

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lavmadhu

easy to cook&it tastes great.thanks for a wonderful recipe

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