Gosht-E-Akbari

Rich and spicy mutton curry

Gosht-E-Akbari

Rich and spicy mutton curry

Category : Non-Vegetarian, Mutton

author-image
By Rosamma Francis

Published On: 17 Aug 2009

Rating: 0
0 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 3
Print Recipe

Ingredients

Directions

Step 1

Cook the mutton with all the ingredients except the saffron, flour and ghee.

Step 2

Saute the flour with ghee in a pan for sometime.

Step 3

Then gradually add some water to form a batter and add that to the gosht and keep stirring for 5 minutes.

Step 4

Add saffron and cook for another 5 minutes.

Step 5

In another pan, heat oil, add the onions, garam masala and bay leaf and fry well.

Step 6

Add the green peas and the red chillies and stir for 2 minutes.

Step 7

Then add the gosht and mix well and remove from fire.

Step 8

Garnish with onion rings, coriander leaves and lemon wedges.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.