Green Chile

It`s so easy to make and really delivers a true Southwestern flavour. This green chile sauce gets its mild kick from fresh Anaheim chiles--long, slender, pale green peppers. The chile sauce pairs well with chicken or pork; you can prepare of your choice.

Green Chile

It`s so easy to make and really delivers a true Southwestern flavour. This green chile sauce gets its mild kick from fresh Anaheim chiles--long, slender, pale green peppers. The chile sauce pairs well with chicken or pork; you can prepare of your choice.

Category : Non-Vegetarian, Pork

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By Lakshmi Ram Nair

Published On: 26 Oct 2008

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15 Minutes
Served : 4
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Ingredients


Directions

Step 1

Take a large heavy bottomed pot, add 2 tbsp olive oil. Add the pork and cook. When done add the chopped green chillies and garlic and stir. Add tomatoes (chopped coarsely with scissors directly into the pan). Add the remaining juice left in the can of tomatoes. Bring to a boil. Reduce heat and simmer for an hour. Serve.

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