Green Gram (Cherupayar) Burfi

A nutritious sweet made of cherupayar & coconut milk

Green Gram (Cherupayar) Burfi

A nutritious sweet made of cherupayar & coconut milk

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By ROOHI MANAF

Published On: 01 Nov 2007

Rating: 3
2 Votes, 0 Reviews
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30 Minutes
Served : 2
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Directions

Step 1

Cook green gram dhal in a pressure cooker adding just enough water(3 whistles will be enough). Drain water & keep it aside.

Step 2

Add ghee to a frying pan & saute cashews & raisins and keep it aside.

Step 3

Add cooked gram to the pan & saute for some time keeping on low flame.

Step 4

Add sugar to it.

Step 5

Stir continuously until the sugar melts completely & mix well with the gram.

Step 6

Continuously stirring, add coconut milk & mix well ad remove from flame when the mixture is almost going to condense.

Step 7

Remove the mixture into a flat bottomed vessel & decorate with cashews, raisins & cherry fruits and keep it for some time under room temperature.

Step 8

Cut into squares, so that each piece will have one cherry fruit.

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