Green Peas Corn Curry

Corn with green peas and other ingredients

Green Peas Corn Curry | Pachakam

Green Peas Corn Curry

Corn with green peas and other ingredients

Category : Vegetarian, Curries

By Sunitha Fernandez

Published On: 20 Apr 2012

Rating: 3
9 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 3
Print Recipe



Step 1

For preparing green peas corn curry, heat dalda in a vessel and sautT in the onions with a little salt.

Step 2

Add in the ginger-garlic paste and green chillies.

Step 3

Then add in chilly powder, turmeric powder, pepper powder, garam masala and tomatoes. Mix it well.

Step 4

Toss in the green peas, corn and curry leaves with required water. Allow it to cook.

Step 5

Allow it to simmer with the corn.

Step 6

Garnish with coriander leaves.

Step 7

Green peas corn curry is ready. Serve hot with chapathi.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.