Green Peas Paneer Puffs

Mashed green peas mixed with paneer, garlic, other ingredients and stuffed in maida dough rolled out as chappathy

Green Peas Paneer Puffs

Mashed green peas mixed with paneer, garlic, other ingredients and stuffed in maida dough rolled out as chappathy

Category : Snacks, Egg-tarian

author-image
By Mia Varghese

Published On: 27 Dec 2010

Rating: 5
1 Votes, 0 Reviews
Write a Review
30 Minutes
Served : 2
Print Recipe

Ingredients

Directions

Step 1

For preparing green peas paneer puffs, mix together mashed green peas, crumbled paneer, garlic, onion, potato, egg, green chillies, pepper and required salt. Mix well and keep aside.

Step 2

Using maida flour and little water, make a dough resembling chappathy consistency. Roll out into a chappathy.

Step 3

Place 1 tbsp of green peas mixture in the center. Fold corner to corner to form a triangle and press the edges.

Step 4

Deep fry in hot oil to a golden brown color. Green peas paneer puffs, a yummy snack, is ready. Serve hot with tomato sauce.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.