Groundnut Saadam

Tamilnadu rice preparation

Groundnut Saadam

Tamilnadu rice preparation

Category : Vegetarian, Rice

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By Mia Varghese

Published On: 15 Jul 2011

Rating: 0
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

For preparing groundnut saadam, first roast dry red chillies and sesame in oil and powder it.

Step 2

Heat oil, fry mustard, chana dal, urad dal and curry leaves.

Step 3

Add groundnut, turmeric and salt.

Step 4

Add rice and mix well. Groundnut saadam is ready.

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