Name: Hariyali Veg Kabab
Prep time: 30 min
Total time: 30 min
Ingredients: Baby corn 1/2 cup; Cauliflower 1/2 cup; capsicum 1/4 cup; palak 1/4 cup; Potato 1/2 cup; Chopped onion 4 tsp; Ginger garlic paste 1 tsp; Chat masala 3 tsp; salt to taste; Chopped coriander 1 tsp; bread 5 no.; oil to deep fry

Hariyali Veg Kabab

Hariyali Kebab is a delicious Indian recipe served as a Side Dish or for breakfast and snacks. veg hariyali kebabs (healthier version) is a perfect nutritious appetizer to entertain your friends and family in a healthy way.

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Prep Time 30

Total Time 30

Cuisine North Indian

Servings people

Ingredients

Baby corn 1/2 cup
Cauliflower 1/2 cup
capsicum 1/4 cup
palak 1/4 cup
Potato 1/2 cup
Chopped onion 4 tsp
Ginger garlic paste 1 tsp
Chat masala 3 tsp
salt to taste
Chopped coriander 1 tsp
bread 5 no.
oil to deep fry

Instructions

Chop the capsicum, cauliflower and baby corn
make a fine paste with palak by adding little water
boil and mash the potato
In a bowl add bread and palak and mix well
Now add chopped onion, coriander, potato, cauliflower, capsicum, baby corn, ginger garlic paste, salt, chat masala
mix well
Make cylindrical shape
heat the oil and deep fry it
Now hariyali kabab is ready to serve