Hazelnut Ice Cream

Hazelnut Ice Cream

Hazelnut Ice Cream

Hazelnut Ice Cream

Category : Desserts, Ice-Cream

By aswin brahmanand

Published On: 22 Feb 2007

Rating: 0
0 Votes, 0 Reviews
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30 Minutes
Served : 8
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Step 1

Boil 1/4 pounds shelled hazelnuts
(1 quart) in water to cover for 1/2 an hour. Drain.

Step 2

Blend nuts in electric blender, one cup at a time with a generous 1/2 cup milk each time, to a smooth paste.

Step 3

:- Use a total of 2/4 cups milk.

Step 4

Blend in electric blender 1/2 cup
boiling water, 1/4 cup sugar and 3 egg yolks.

Step 5

Pour into 2 ice-cube trays and

Step 6

:- This makes a soft ice cream.

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