Healthy Beetroot Dosa

Grated beetroot with other ingredients

Healthy Beetroot Dosa

Healthy Beetroot Dosa

Grated beetroot with other ingredients

Category : Vegetarian, Breakfast

author-image
By Sunitha Fernandez

Published On: 15 Sep 2011

Rating: 5
1 Votes, 0 Reviews
Write a Review
40 Minutes
Served : 4
Print Recipe

Ingredients

Directions

Step 1

For preparing healthy beetroot dosa, take a bowl and mix in grated beetroot, onion, green chillies, cashew nuts, baking powder, curry leaves, egg, salt and maida with required water. It should be a lump free batter.

Step 2

Heat a frying pan and pour a ladle full of the batter. Make it in the shape of a dosa.

Step 3

Put a few drops of oil on top. Fry on medium flame till the dosa is completely cooked and golden brown on both sides.

Step 4

Repeat it with remaining batter.

Step 5

Healthy beetroot dosa`s are ready. Serve hot.

Leave your Review

More by This Author

Top Contributors

  • Recipes of Rekha Shanmugam

    Rekha Shanmugam

    Rekha Shanmugam, a talented house wife is excellent in cooking varieties of new dishes. Her recipes are unique and healthy too. She used to provide recipes with simple porcedures and less time consuming

  • Recipes of Sapna Mumtaz

    Sapna Mumtaz

    Sapna Mumtaz, a well talented person and also a very creative person. Her recipes are always unique. She used to provide us varieties of recipes from different types of cuisines.