Pachakam logo

Hibiscus Tea

This drink is made from Hibiscus petals and has been consumed for thousands of years. It is easy to make and has many health benefits. You can serve this hot or cold.

Hibiscus Tea | Pachakam

Hibiscus Tea

This drink is made from Hibiscus petals and has been consumed for thousands of years. It is easy to make and has many health benefits. You can serve this hot or cold.

Category : Beverages, Fresh-Juices

author-image
By Adeela Shamnas

Published On: 15 Sep 2018

Rating: 4
33 Votes, 0 Reviews
Write a Review
5 Minutes
Served : 2
Print Recipe

Ingredients

  • Hibiscus 3
    Water 1cup
    Ginger 1tspn
    Sugar 1 tspn
    Lemon juice 1 tspn

Directions (Click image to enlarge it)

Start Slide Show
zoom
Step 1 Hibiscus Tea Recipe

Step 1

Take all the ingredients and keep it ready.If using fresh hibiscus flowers, remove the calyx or the green part at the base of the flower to which the stem is attached. You can also remove the pistil which is the thin thread like tube in the middle of the flower which has pollens attached to it or you can choose to keep it. You don’t need to do this if you are using dried flowers.

zoom
Step 2 Hibiscus Tea Recipe

Step 2

Bring the ginger pieces and water to boil in a large pot.

zoom
Step 3 Hibiscus Tea Recipe

Step 3

Take a glass and add the hibiscus flower petals into it.

zoom
Step 4 Hibiscus Tea Recipe

Step 4

Pour the boiled ginger water and let it for 10-15 seconds and strain the tea.

zoom
Step 5 Hibiscus Tea Recipe

Step 5

Add lemon juice,

zoom
Step 6 Hibiscus Tea Recipe

Step 6

And sugar,Mix in the sugar and lime juice till completely combined.

zoom
Step 7 Hibiscus Tea Recipe

Step 7

You can either serve hibiscus tea warm or you can chill it in the refrigerator for a couple of hours. Either way it tastes delicious!

Leave your Review

More by This Author

  • Payar-Ela-Thoran

    Payar Ela Thoran

    Payar Ela Thoran is an authentic Naadan dish prepared with Achinga/Long runner beans leaves. Payar E...

  • Chakkakuru-Thoran

    Chakkakuru Thoran

    Jackfruit Seeds or Chakkakuru is native to Kerala and you will find Chakkakuru Thoran dish very much...

Top Contributors

  • Recipes of Nizana Shammas

    Nizana Shammas

    Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.

    Recipes of Nizana Shammas
  • Recipes of Renukadevi Kumanan

    Renukadevi Kumanan

    Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.

    Recipes of Renukadevi Kumanan
Related Recipes