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Jackfruit is dipped in a batter and deep fried
Published On: 29 Jul 2011
English: Jack Fruit
tamil: Pala Pazham / Palli Kai
kannada: Halasu / Kujee / Halasina Hannu
hindi: Kathal / Katahal
Konkani: Ponosu / Barco
for more details, click the name of the ingredient
English: All Purpose Flour
tamil: Maida Maavu
malayalam: Maida Mavu
telugu: Maida Pindi
kannada: Maida Hittu
English: Baking Powder
tamil: Baking Powder
malayalam: Baking Powder
telugu: Baking Powder
kannada: Baking Powder
hindi: Baking Powder
hindi: Cheeni / Shakkar
Bengali: Laban / Noone
For preparing jackfruit fritters, mix maida, sugar, baking powder, salt, egg and water to a smooth consistency batter.
Heat oil in a deep frying pan.
Dip the jackfruit pieces in the batter and deep fry it in oil.
Jackfruit fritters is ready. Serve hot with tea.
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Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
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