“Pachakam” means cooking in kerala and Pachakam.Com welcomes you to the magnificent world of easy and healthy Indian cooking with a probe into the fascinating Indian cooking recipes. Cooking is not just about making food but is an art of presenting your culinary skills to those who love food with a different flavor and Indian cooking, by no means is an exception.
Popular north indian drink
Published On: 08 May 2014
Rinse mint leaves and coriander leaves well and grind with all the ingredients with enough water to make smooth paste.
In a large bowl add 4 - 5 cup water and mix well the mint paste. Strain it.
Add chilled water or ice cubes and serve.
Kidney beans are soaked over night, then cooked in a coconut gravy
Tasty traditional dish in kerala cuisine using rice flour
Papaya chia seed punch is a delightful drink best served for...
Amla juice is very healthy to the human body. Useful in eye ...
White Pumkin( Ash gourd) Buttermilk is very easy and simple....
In this summer we running to take more and more soft drinks ...
Nizana Shammas is a hosewife who has lots of interest n cooking. She is an expert in providing various traditional recipes.
Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes. She used to try varities of recipes from different cuisines.
Sign up to receive email updates for New Recipes/Special Announcements