Jeeraka Kanji-Cumin Flavoured Rice Soup

An awesome comfort food. This is a Ramadan special Dish.

Jeeraka Kanji-Cumin Flavoured Rice Soup

An awesome comfort food. This is a Ramadan special Dish.

Category : Vegetarian, Soups

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By Shabnam Hidayath

Published On: 02 Feb 2015

Rating: 3
10 Votes, 0 Reviews
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25 Minutes
Served : 5
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Directions (Click image to enlarge it)

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Step 1 Jeeraka  Kanji-Cumin Flavoured Rice Soup Recipe

Step 1

Pressure cook the rice with required water, aashali, fenugreek seeds, turmeric powder and salt.

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Step 2 Jeeraka  Kanji-Cumin Flavoured Rice Soup Recipe

Step 2

Grind the grated Coconut with 2 small onions, cumins into a fine paste. (Use little water)

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Step 3 Jeeraka  Kanji-Cumin Flavoured Rice Soup Recipe

Step 3

Now add the ground coconut paste , mix it and check the consistency of the kanji.Add more water if needed. Simmer on medium heat for about 5-10 minutes .Switch off the flame.

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Step 4 Jeeraka  Kanji-Cumin Flavoured Rice Soup Recipe

Step 4

Heat ghee/Oil in a pan and fry 4 chopped small onions and curry leaves.Pour over the kanji.

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Step 5 Jeeraka  Kanji-Cumin Flavoured Rice Soup Recipe

Step 5

It is ready.Serve hot with van payar ularthiyathu, pappad and pickle.

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