Kadai Fish

A north indian recipe with fish

Kadai Fish

A north indian recipe with fish

Category : Non-Vegetarian, Others

By Mia Varghese

Published On: 05 Jun 2011

Rating: 4
6 Votes, 0 Reviews
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30 Minutes
Served : 3
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Step 1

For preparing kadai fish, saute onion, ginger and garlic in ghee.

Step 2

Add capsicum, coriander powder, chilly powder and kasoori methi.

Step 3

Add green chillies and tomato.

Step 4

Add fish and cook well with water.

Step 5

Add garam masala and coriander leaves.

Step 6

Kadai fish is ready. Serve hot.

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