Kadai Prawns

Easy and spicy kadai prawns

Kadai Prawns

Easy and spicy kadai prawns

Category : Non-Vegetarian, Seafood

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By Lakshmi Ram Nair

Published On: 10 Nov 2013

Rating: 3
8 Votes, 0 Reviews
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20 Minutes
Served : 2
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Kadai Prawns  Recipe

Step 1

Marinate peeled, deveined and cleaned prawns with turmeric powder, salt and lime juice.

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Step 2 Kadai Prawns  Recipe

Step 2

Heat oil in a kadai.

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Step 3 Kadai Prawns  Recipe

Step 3

Add chopped onion and fry till it turns light brown.

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Step 4 Kadai Prawns  Recipe

Step 4

Add chopped tomato and saute for a few seconds.

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Step 5 Kadai Prawns  Recipe

Step 5

Dry roast coriander, cumin and black pepper together and dry roast the same to a fine powder.

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Step 6 Kadai Prawns  Recipe

Step 6

Add the powder to the pan and continue to saute.

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Step 7 Kadai Prawns  Recipe

Step 7

Add the prawns, salt, turmeric powder and chilli powder. Mix well.

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Step 8 Kadai Prawns  Recipe

Step 8

Add some water for cooking the prawns.

Step 9

Cover with a lid and cook for 2 minutes on full flame.

Step 10

Stir and cook for another 15 minutes on low flame.

Step 11

Open the lid and add some coriander leaves.

Step 12

Transfer the contents to a serving bowl.

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