Kadala Parippu Kozhikatta

Easy snack

Kadala Parippu Kozhikatta

Easy snack

Category : Snacks, Pure-Vegetarian

By saritha prasad

Published On: 11 Sep 2011

Rating: 3
3 Votes, 0 Reviews
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40 Minutes
Served : 3
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Step 1

For preparing kadala parippu kozhikatta, first cook chana dal in a pressure cooker with required water.

Step 2

Grind to fine paste.

Step 3

Crush the jaggery well. Mix with the coconut and cardamom powder and keep aside.

Step 4

In boiling water add the rice powder and salt. Knead them well.

Step 5

Mix coocked chana dal with the above rice mixture and bake balls. Stuff each rice ball with the coconut jaggery mixture.

Step 6

Keep them in steamer and cook it.

Step 7

Kadatla parippu kozhikatta is ready.

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