Kadukka Fry

easy to make side dish which can be had with rice, chapati, pathiri and so on

Kadukka Fry

easy to make side dish which can be had with rice, chapati, pathiri and so on

Category : Non-Vegetarian, Seafood

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By Lakshmi Ram Nair

Published On: 08 Sep 2013

Rating: 4
4 Votes, 0 Reviews
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20 Minutes
Served : 5
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Ingredients

Directions (Click image to enlarge it)

Start Slide Show
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Step 1 Kadukka Fry Recipe

Step 1

Marinate the mussels in chilly powder, turmeric powder, coriander powder and salt.

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Step 2 Kadukka Fry Recipe

Step 2

Fry it in oil and keep it aside.

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Step 3 Kadukka Fry Recipe

Step 3

Mash the ginger-garlic and sautT it in oil.

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Step 4 Kadukka Fry Recipe

Step 4

Add onion and sautT well.

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Step 5 Kadukka Fry Recipe

Step 5

Add green chilly, tomato, curry leaves and sautT again.

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Step 6 Kadukka Fry Recipe

Step 6

Add chilly powder if you love spiciness.

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Step 7 Kadukka Fry Recipe

Step 7

Mix in the fried mussels.

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Step 8 Kadukka Fry Recipe

Step 8

Take it from flame and garnish with coriander leaves.Serve it with rice, chappathi or pathiri.

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