Kaju Katli

kaju katli is one of the most popular sweets which is gifted to relatives and friends during the diwali festival in north india. It is also known as kaju Katari or kaju barfi.

Kaju Katli

kaju katli is one of the most popular sweets which is gifted to relatives and friends during the diwali festival in north india. It is also known as kaju Katari or kaju barfi.

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By Sheetal Dave

Published On: 19 Jun 2003

Rating: 4
8 Votes, 7 Reviews
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20 Minutes
Served : 4
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Directions

Step 1

Soak cashews in water for about 1 to 1 1/2 hrs. Leave it to drain.

Step 2

Add rose water and grind them to a fine paste (add very little water if required).

Step 3

Mix sugar into this paste.

Step 4

Transfer the mixture to a saucepan.

Step 5

Cook on a low flame until the mixture comes together.

Step 6

Remove the mixture from the flame.

Step 7

Continue stirring the mixture until it cools completely and becomes stiff.

Step 8

Transfer this mixture on a greased surface.

Step 9

Roll out to 1/2 " thickness.

Step 10

Decorate with silver vark.

Step 11

Cut into diamond shapes or as desired.

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priya

I like it much and a lovable sweet for my family. Its simple and easy to prepare. Thank u

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priya

Nice recipe, please do tell me reason for kajukatli not becoming solid enough.

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vadhana

kaju kathli is my son`s favourite. he dont like sweet but he eat this only. Thanks for recipe. I will make my son happy with this kaju kathli.

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Priya Jagan

Kaju Katli is my favourite sweet and i am happy dat it is so simple to do and it was very nice.

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sony

this is sweet that i like very much.thanks a lot for the recipe

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Rahiemeen

THIS IS THE BEST SWWEET DISH I EVER TASTED

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nita joseph

it is the best sweet i have ever tasted. so i promise to test it

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