Kallumakkaya Nirachathu

Kallumakkaya nirachathu is my favourite malabar snack.These are rich in flavour,aroma and has its own distinguished taste.For preparing kallumakkaya nirachathu mussels are stuffed with rice flour mixture,steam cook and marinate in a spicy masala and

Kallumakkaya Nirachathu | Pachakam

Kallumakkaya Nirachathu

Kallumakkaya nirachathu is my favourite malabar snack.These are rich in flavour,aroma and has its own distinguished taste.For preparing kallumakkaya nirachathu mussels are stuffed with rice flour mixture,steam cook and marinate in a spicy masala and

Category : Snacks, Non-Vegetarian

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By Adeela Shamnas

Published On: 09 Sep 2013

Rating: 4
11 Votes, 0 Reviews
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30 Minutes
Served : 10
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Ingredients

Directions (Click image to enlarge it)

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Step 1 Kallumakkaya Nirachathu Recipe

Step 1

Take all the ingredients need for grinding.

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Step 2 Kallumakkaya Nirachathu Recipe

Step 2

Grind it well without adding water.

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Step 3 Kallumakkaya Nirachathu Recipe

Step 3

In a large bowl add rice flour,coconut mixture,salt and water as required,knead it to a smooth dough.

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Step 4 Kallumakkaya Nirachathu Recipe

Step 4

Clean the outer part of mussels by scrubbing away all the dirt if any.Slowly slide thd knife through the slits and open them slowly without breaking the shells apart.

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Step 5 Kallumakkaya Nirachathu Recipe

Step 5

Make balls of rice dough ,stuff the dough into the shells.shape them neatly.

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Step 6 Kallumakkaya Nirachathu Recipe

Step 6

Steam cook the stuffed mussels for 30 minutes.

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Step 7 Kallumakkaya Nirachathu Recipe

Step 7

Break open the shell and take out the cooked stuffing taking care not to break or part the mussels sticking to the shell.marinate the cooked mussels in masala.

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Step 8 Kallumakkaya Nirachathu Recipe

Step 8

Heat oil in a vessel and fry it till golden brown in colour.

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Step 9 Kallumakkaya Nirachathu Recipe

Step 9

Kallumakkaya nirachathu is ready now.Serve it with an evening tea.

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