Kerala Easy Chicken Fry

Easy to make

Kerala Easy Chicken Fry

Easy to make

Category : Non-Vegetarian, Chicken

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By Poornima Nair

Published On: 20 Jun 2008

Rating: 4
5 Votes, 5 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

Cut the chicken into medium pieces.

Step 2

Take a pan (preferably Non stick pan) and put chicken, onion, tomato, chilly powder, turmeric powder, pepper powder and salt and gently mix together.

Step 3

Pour water to the same level of chicken.

Step 4

Heat the pan (maximum level) and keep until all the water dries up.

Step 5

:- The gravy will stay thick on the chicken.

Step 6

Pour oil to this content to deep fry it and put it in sim atleast for 20 mins.

Step 7

Keep adding each sprig of curry leaves every 5 mins.

Step 8

:- The more you add, the more it tastes.

Step 9

:- Squeeze lemon on it finally to give better taste.

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Reply
Sajna

I tried it....its really great...delicious...But I didnt do deep fry...Just kept on adding oil lil by lil till its fried well...

user
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hgfjgmf

bad

user
Reply
vishnu

it was very easy 2 make.....but difficult 2 eat

user
Reply
sanitha

the recipe is great.easy to make...n tastes yummy... mouth watering.hope you`l post more such delicious food recipes.

user
Reply
Gayathri

Thanks for the recipe.It was real easy to make and tasted awesome

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