Kerala Fish Fry(Meen)


Kerala  Fish Fry(Meen) | Pachakam

Kerala Fish Fry(Meen)


Category : Non-Vegetarian, Seafood

By sibet joseph

Published On: 16 Jul 2009

Rating: 5
2 Votes, 1 Reviews
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20 Minutes
Served : 4
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Step 1

Clean the fish and cut them into cubes.

Step 2

Mix all the ingredients and make a paste.

Step 3

Marinate the fish in this paste and leave it for an hour.

Step 4

Heat the oil in a non-stick pan and lay the fish on the pan.

Step 5

Fry it for about 15 minutes, on low flame by turning them on both sides.

Step 6

:- Serve hot!!!


simple and tasty

sajis this sherin jayannad from dubai. the fish that you chose was it the fresh ones or the frozen ones

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