Kerala Fish Peera(Meen Peera)

Kerala style fish peera

Kerala Fish Peera(Meen Peera)

Kerala style fish peera

Category : Non-Vegetarian, Seafood

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By sreeja sanjai

Published On: 21 Aug 2006

Rating: 4
2 Votes, 2 Reviews
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20 Minutes
Served : 5
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Ingredients

Directions

Step 1

Clean the fish and cut into small pieces.

Step 2

Grind the coconut without adding water into a coarse form. Keep it aside.

Step 3

Heat oil in a pan or a kadai.

Step 4

Splutter mustard seeds.

Step 5

Add fish pieces, crushed ginger, garlic, kudam puli, green chillies and salt all together in the pan.

Step 6

Add the curry leaves.

Step 7

Add very little water and the ground coconut.

Step 8

Cover and cook on a low flame.

Step 9

:- It takes 10 - 15 mins to cook the fish.

Step 10

:- Serve with rice.

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rinta

very tasty and easy to make.....u must try it out...

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sheena

very good recipe.i tried.it was delicious

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