Kerala Style Mutton Fry is a delicious roasted mutton dish that pairs well with Appam, Parotta, Roti as well as rice. Mutton pieces are combined with a spicy chilly mixture and cooked in a pressure cooker until done. The cooked mutton pieces are slow roasted in sufficient oil to a dark brown color with rich aroma and flavor. These roasted mutton chunks are sautéed with onions and green chilies. Now you can sense a nostalgic ‘Thattukada’ flavor engulfing you and I bet Kerala Style Mutton Fry is never enough. The crispy and super delicious mutton fry can even be served as a starter dish or as sides. We have included a simplified version of Kerala Style Mutton Fry. Even new comers and enterprising bachelors can give a try. Enjoy the dish.