Kerala Tender Coconut Pudding

Simple recipe

Kerala Tender Coconut Pudding

Simple recipe

Category : Desserts, Pudding

By sumin firosh

Published On: 14 Jan 2007

Rating: 3
4 Votes, 1 Reviews
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30 Minutes
Served : 4
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Step 1

Soak China grass in 1 cup water and dissolve over low flame. Remove from heat.

Step 2

Add the tender coconut water.

Step 3

In another pan, dissolve 5 dsp sugar in milk and condensed milk over low heat, stirring all the time.

Step 4

After the sugar has dissolved, add melted China grass and remove from heat.

Step 5

Strain into a flat glass dish.

Step 6

Arrange coconut scrapings over the pudding and refrigerate.

Step 7

Roast grated coconut and 1 dsp sugar over low flame.

Step 8

Sprinkle over the pudding before serving.


This is a very tasty pudding.Thank u sumin for ur recipe.

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