Kerala Vegetable Curry

A tasty curry with vegetables

Kerala Vegetable Curry

A tasty curry with vegetables

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By uma ANILKUMAR

Published On: 11 Oct 2006

Rating: 4
11 Votes, 0 Reviews
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20 Minutes
Served : 4
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Ingredients

Directions

Step 1

Pressure cook all the vegetables, onion and split green chillies with enough water, salt, turmeric powder and chilly powder.

Step 2

Heat 1 tsp of oil in a pan.

Step 3

Splutter black gram, mustard seeds and curry leaves.

Step 4

Put the cooked vegetables into this and pour the coconut milk.

Step 5

When it starts boiling, remove from flame and put kasoor methi and cover the pan.

Step 6

:- Serve with chappathi and roti.

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