Kerala Vegetable Upma

Upma with beans, carrot and tomato

Kerala Vegetable Upma

Upma with beans, carrot and tomato

Category : Vegetarian, Breakfast

By Hannah Varkey

Published On: 25 Sep 2009

Rating: 4
8 Votes, 3 Reviews
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30 Minutes
Served : 4
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Step 1

Heat oil in a pan.

Step 2

Add enough water for boiling rava and let the water boil.

Step 3

Add some salt to the water and add the rava and stir it continuously. Keep it aside.

Step 4

Heat oil in another pan, splutter mustard seeds, add whole red chilies, onion, ginger, green chillies and curry leaves to it.

Step 5

Add beans, carrot, peas, required salt and sautT it for 3-4 minutes.

Step 6

Add the above prepared rava to the vegetable mix and stir it continuously.

Step 7

Add tomato to it and keep aside.

Step 8

:- Serve hot.


Its yummy and healthy with all the vegetables.



Puthu sale

I tried this. It is delicious and yummy..good for breakfast.

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