Khuboos Omlette

Can be served as a breakfast or an evening snack

Khuboos Omlette

Can be served as a breakfast or an evening snack

Category : Non-Vegetarian, Egg

By ishara shelil

Published On: 30 Jun 2009

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15 Minutes
Served : 2
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Step 1

Slice the khubus diagonally into thin slices.

Step 2

Fry the sliced khubus untill it became crispy golden colour.

Step 3

Beat the egg with salt ,pepper powder ,chopped onion ,chillies and tomato.

Step 4

Take another pan and heat little oil.(same as for omellette)

Step 5

When it becomes hot put the fried khubus in a manner that fills the pan.

Step 6

Pour the beaten egg mixture over the arranged khubus.

Step 7

When the downside is cooked add grated cheese over it toss it up.

Step 8

Once both the sides are cooked completly transfer it to another serving plate.

Step 9

:- Garnish with a little tomato ketchup and serve hot!!!

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