Koottukari - Brahmin Special

Kumbalanga, chana dal, elephant yam and other ingredients are cooked together

Koottukari - Brahmin Special

Kumbalanga, chana dal, elephant yam and other ingredients are cooked together

Category : Vegetarian, Curries

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By Devi Krishna

Published On: 18 Jan 2011

Rating: 3
12 Votes, 0 Reviews
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30 Minutes
Served : 4
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Ingredients

Directions

Step 1

For prepraring kootukari - brahmin special, wash kumbalnga, elephant yam and chana dal and boil it in the cooker with sufficient quantity of water take about 2 cups of water so that the vegetables are immersed in water). Add turmeric and salt to this.

Step 2

Grind the grated coconut 1 cup with jeerakam and red chillies adding some water.

Step 3

Add the cooked vegetables to the ground coconut mixture and allow to boil for a few minutes. Then add jaggery.

Step 4

Fry mustard seeds and urad dal in coconut oil. Add the remaining 1/2 cup grated coconut and keep frying till it becomes brownish in color.

Step 5

Stir in the fried ingredients into the cooked vegetable mixture. Add curry leaves.

Step 6

Koottukari - brahmin special recipe, is ready. Serve hot.

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