Korean Style Crab Curry

As delicious as Naadan Kallu Shaap Njandu Curry

Korean Style Crab Curry

As delicious as Naadan Kallu Shaap Njandu Curry

Category : Non-Vegetarian, Seafood

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By Reji Mani

Published On: 30 May 2005

Rating: 4
10 Votes, 7 Reviews
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30 Minutes
Served : 2
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Ingredients

Directions

Step 1

Clean the crabs well.

Step 2

Heat a little oil in a pan.

Step 3

Fry chicken masala, chilly powder, coriander powder and turmeric powder.

Step 4

Marinate the crabs with this mix for 20 - 30 mins.

Step 5

Heat oil in the pan.

Step 6

Splutter mustard seeds.

Step 7

Add curry leaves and onions and fry.

Step 8

When the onions are fried, put the crabs into it.

Step 9

Add salt and heat, till it gets cooked well(maximum 20 mins).

Step 10

Add coconut milk, just before removing from heat.

Step 11

:- For better taste, serve after one hour.

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Abyachen

Valare nannayirikkunnu... Thaks Reji for tis recipe

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Tresa

Crab vekkan ariyillarunnu .. ee recipe kittiyathil pinne ithu thanne sthiram curry.. And just yummy... veruthe thinnan adipoli

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Nancy Drew

This is a very good recipe, but I wonder how Korean style recipe tastes like Naadan???????????

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Vinu Paul

Really very nice. Thanks for sharing this recipe..

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Sree

Hmmm ..its really come as Korean crab dish (Kae chorim ) :) thanks

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THUKKU

What is Chicken Masala?

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Reply
Isabella

Its, really very good..........Thanks

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